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INDIAN FOOD FESTIVAL – ROME

Rome, January 2016 – The new year at Baglioni Hotel Regina opens with an event marked by an exotic taste. From the 25th to the 28th of January the Resident Chef Luciano Sarzi Sartori will host two Indian renowned chefs, Chandan Kumar (Hotel Kalinga Ashok, Bhubhaneswar) and Jagannath (The Ashok, New Delhi), in order to delight the refined palates fond of Indian cuisine. The event, which is organised in collaboration with the Indian Ministry of Tourism and the Indian Embassy, celebrates the sympathetic relationship that for years has been existing between the hotel and the Asian country. The dinner will be served at the Brunello Restaurant from 8:30 p.m. The cost of menu is € 60,00 (10% VAT included) per person, beverage included.

 
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